2006 Morlet Family Vineyards “Ma Douce” Chardonnay

Vintage: 2006

Producer/Winery: Morlet Family Vineyards

Wine: Ma Douce Chardonnay

Country: USA

Region: California

Appellation: Sonoma Coast

Varietal Composition: 100 % Chardonnay

Aging: 100 % new French Oak

Climate: Maritime

Alcohol: 14.7 %

Winemaker: Luc Morlet

Production:  360 cases

Bottle Value: $70 USD

Where: Walla Walla, WA         When: December 31, 2009         With whom: Greg, Tyler, Chelsea, Peter, and Scott

Perspective: This was one of the stars of the evening.  Hazy golden hue with creamy vanilla and clarified butter on the nose.  Sultry and rich marshmallow, ripe pear and candied orange peel.  Great acidity and balance.  Sexy, borderline glutinous and sooooo delicious.  This was my first time tasting this wine and it’s now on my top list of Chardonnays.  I had the Sonoma Pinot Noir from them as well and it was quite good.  I’m definitely curious to see the rest of the Morlet lineup. 

Systematic Approach

Appearance: Dull clarity. (Unfiltered) Deep golden yellow core and rim.  No sediment or deposits.

Nose: Clean. Medium(+) youthful aromas of ripe pear, toasted oak, sweet vanilla, butter, honey and orange peel.

Palate: Dry. Medium (+) acidity. Medium soft/ripe tannins.  Medium (+) alcohol and body.  Pronounced flavors of ripe pear, buttery toasted oak, popcorn kernel, and citrus peel.  Balance – Dry.  Refreshing acidity, supple tannins, generous alcohol and soft/well defined fruit. Texture – Silky tannins and creamy viscosity.  Overall Impression – Refreshing ripeness, vivid freshness and well-structured. Medium (+)/long length.

Conclusion: Outstanding quality for structure, balance and length. Drink now but will age well for the next 10-15 years.

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